91 Points, Robert Parker - One of the more civilized and steamlined versions of this cuvee, the 2011 The Big Easy gives up loads of black fruits, tar and hints of flowers in it's medium to full bodied, silky, ripe and textured profile. Made from 65% Syrah, 22% Petite sirah and 13% Grenache that spent 20 months in 40% new French and American oak, it will deliver the goods for 8 - 10 years.
